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I adore annual sweet peas and I think that their exquisite perfume, ruffled,
winged blossoms and treasury of glowing colors make them the most irresistible
and memorable garden flowers. Wonderful for cutting, a small bouquet of these
fluted beauties will perfume a room with a delicious scent that reminds me of
orange blossoms and honey. The soft, seductive fragrance of sweet peas is
nature's secret; never overpowering or cloying and never replicated in any
artificial perfume.
Today, there are dozens of
varieties to choose from in a wide range of colors, from the most delicate sweet pastels to rich, vivid deep hues,
including stripes and bicolors. You can choose from among cascading 8- 10 inch
container varieties; non -climbing, dwarf 3 foot tall varieties for beds and
borders; and classic, tall, fast-growing vining sweet peas. All will light up
the spring/summer garden with their beauty and heavenly scent. |

Click Here to
view the full list of
Renee's Garden sweet pea varieties.
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Sweet peas have a long and fascinating horticultural history. In 1699, a
botanizing monk, Father Cupani first harvested sweet peas in the wild on an
island off the coast of Sicily. In the 19th century, an Englishman named Eckford
began hybridizing and selecting sweet peas, introducing larger varieties in a
wider range of colors. These "grandifloras" were widely acclaimed as cut
flowers, and they are the type of sweet peas we now call "old-fashioned" or
"heirloom". During this period, American seed producers who were growing sweet pea seeds for
export to the English market and for American seed catalogs also developed
cultivars better suited to American garden conditions. The cool, mild and windy
coastal area near Lompoc, California is ideally suited for sweet pea production,
because the weather keeps the bees that ordinarily visit sweet peas inactive so
flowers don't get cross pollinated and seed strains can be kept very pure. Much
of the world's sweet pea seed is still produced in that area today as well as in
England, New Zealand, and Tasmania.
Given
the proper conditions and planting times, you will find sweet peas tremendously
rewarding. Unfortunately, sweet peas have had a reputation of being difficult to
grow, particularly in the Midwest and Southeast, but in talking to successful
sweet pea gardeners nationwide for
many years, I am sure that
sweet peas can be successful all over the country. In those few areas where
they are more challenging, their beauty and fragrance are well worth the effort!
The important thing is knowing when to plant the seeds and how to care for sweet
peas properly.
When To Plant Sweet Pea Seeds
In mild winter areas, where the summers are hot but the ground does
not freeze in winter, sow sweet pea seeds at the same time you plant your fall
bulbs - roughly from October through early November or as soon as the
weather cools down, but rains haven’t started. This is what we do here
in Northern California.
In these conditions, the seeds will germinate and develop strong root systems
but not show much top growth. In early spring, longer day length brings on rapid
growth and the vines shoot up. Organic grower Judy Barrett, who writes the
excellent newsletter Home Grown for organic gardeners in Austin, Texas also
reminded me that if winters are dry in your area, do not forget to water your
sweet pea seedlings and provide some afternoon shade in very hot areas of Texas
and Florida. If you miss the chance to plant
in the fall, sow seeds in mid-January or February.
In mild winter areas that have long wet winters with cool summers, like the
Pacific Northwest, you can plant sweet peas in the fall and again in the spring.
Seattle gardener (and our webmaster) Sue sows seeds in April or May for
"armfuls of blooms" through September!
In moderate winter areas, such as the mid-Atlantic states, with humid summers
and early, unpredictable summer heat, plant seeds very, very early - as soon as the ground is
workable - in rich, well-drained soil. Don't wait until your last frost date (
sweet peas can tolerate light frosts) or until you plant other annual flowers such as sunflowers or cosmos.
Your sweet peas won't be mature enough to handle early high summer
temperatures. Be sure to water your sweet pea plants if it doesn't rain, as they
need regular moisture.
To get this early start and also deal with unpredictable spring weather,
Virginia market gardener Nancy Hammer starts seeds indoors in jumbo packs or 4
inch pots indoors in late March to plant out as soon as they have two or three
pairs of leaves. She also puts seeds directly in the ground in early to mid
April. That way, whether it's cold and rainy well into spring or if hot weather
hits suddenly she's prepared with good strong seedlings.
In very cold winter areas, as in New England, where the ground freezes
hard and heaves, both Susan Keating in Maine and Jay Leshinsky in Vermont wait
until the spring soil can be easily worked before planting, usually in late
April through mid May. They also get a head start by sowing seeds indoors a
month to six weeks early, to plant out as soon as possible when weather permits,
all the way through May. Either way, remember
that late mild frosts do not hamper sweet peas.
In northern areas, sweet peas planted out in April and May will reach full bloom
in late summer and continue almost until the first frost. Pick a spot where vines will get
some afternoon shade if summers get very hot, and water if it
doesn't rain.
For additional help, view our photo guides: Sowing
Sweet Pea Seeds Directly in the Garden and
Starting Sweet Pea Seeds Early and Transplanting Seedlings.
Growing Sweet Peas
Sweet peas need a spot in full sun with very well drained, rich soil and good
air circulation to prevent mildew. If your soil is has a lot of clay, it's
critical to work in lots of extra organic material for better drainage. If the
soil is very soggy, consider raised beds for good results.
If you know that summer weather gets hot very quickly, sow your sweet peas in a
location that will get some afternoon shade. Read the seed packet instructions
carefully, because proper spacing of plants is important for good results.
Seedlings should be protected from slugs and snails. If marauding seed and
seedling eating birds are problem, use netting suspended over seedlings until
they are 4 to 5 inches tall.
A critical factor for all sweet peas is adequate water. Be sure to water
germinating seeds, seedlings, and actively growing mature vines regularly if
summer rain is not adequate to keep them evenly moist. If you put your finger
into the soil bed to its first joint and the soil is dry: water them.
Sweet peas are heavy feeders, so amend soil well before planting with lots of
rich compost or well-rotted manure. During the growing season, fertilize at
least twice with a good soil drench of tablespoon each of fish emulsion and
liquid kelp per gallon of water. (Sweet peas grown in containers will need
regular fertilization every few weeks.)
Sweet peas can be susceptible to aphids -- wash them off with regular blasts of
water. Thrips, an occasional problem, can be effectively controlled with sticky
phernome traps that are interspaced amongst the vines to attract and trap them.
Good air circulation and avoiding watering in the late afternoon and evening
will help prevent mildew ( until the plants succumb to it naturally at the end
of their bloom period.)
All the tall vining varieties will climb naturally on just about any vertical
support system. They will grow up strings, netting, wire or wooden fencing, or
just about any kind of trellis. You can also use tall branches left over from
tree pruning driven into the soil. Since the tendrils cannot twine around thick
poles like bamboo, wrap twine or netting around them so tendrils can grip. In very hot areas like Texas, it's probably best to avoid wire fencing. Erect
your well anchored supports before you plant the seeds or when they are a few
inches tall.
Sweet pea seeds will germinate in a range from 75 to 85 %. There is always a
small percentage that are dormant, allowing Mother Nature a safety zone in the
wild if weather conditions are poor. To leave out the dormant seeds, soak the
seeds no more than overnight in tap water before planting and only plant the
ones that have swelled.
For the very best germination rates, do not soak, but nick the seeds to allow
moisture to enter the seed coat. To do this, use nail clippers to simply make a
small slice in the outside seed coating -- no need to gouge out a piece, just
allow an opening for moisture to enter naturally. This nicking process takes
some extra time but it will guarantee great germination.
Sow seeds 1 inch deep and two to 3 inches apart. Seeds take anywhere
from 10 to 28 days to germinate completely, depending on weather and soil
temperature. If your sweet peas do not germinate well, dig down to see if the
seeds are still there. If they have rotted or been eaten, plant more right away
as they will catch up quickly. When seedlings are several inches tall, it's very
important to thin seedlings to stand about 5- 6 inches apart so that plants have
room to grow and mature. When seedlings have three or four sets of leaves, pinch
off the top set to encourage plants to branch out. Keep sweet pea vines evenly
moist, avoiding big shifts in soil moisture during active growing. Mulching is a
good strategy.
The best way to have the longest season of glorious bloom is to
pick bouquets early and often -- the more you pick the more flowers you will
have and the later the plants will go to seed and die back. Harvest stems of
blossoms often when the lowest blossom on each stem just beginning to open. As
the season progresses, stems will become shorter, but flowers are still
full-size and lovely.
Sweet Peas Species
The annual species Lathyrus odoratus is our common garden sweet pea: you'll find
them with different growing habits and colors:
Tall Vining Varieties -- these vigorous vines reach 5 to 10 feet tall with many
stems of blossoms over a six to eight week bloom period, depending on climate
and season variables. There are several flower forms in tall vining varieties:
Old-fashioned or heirloom grandiflora varieties, dating from the late 19th
century, have small petalled , dainty flowers in a wide variety of named shades
and bicolors. All are very fragrant and have developed a reputation of being
more heat tolerant, although I have not found this to be true in our trial
garden. Renee's Garden offers "Perfume Delight",
"Queen of the
Night", "Queen of Hearts", and
"Jewels of Albion".
Tall vining "Spencer" varieties, with larger, waved and ruffled elegant blossoms
have been the subject of intense breeding efforts in England. Some Spencers are
very fragrant; others just mildly so, as English breeders traditionally have
been more interested in petal shape, form, stem length and color, rather than in
scent or weather tolerance. Most large petalled, ruffled sweet pea
varieties can be called Spencer types these days. We carry "Blue Celeste",
a fragrant Spencer type.
American varieties bred in the mid-to late 20th century with good-sized flowers,
moderate scent and wide availability include Mammoth and Royals. We do not offer
these types, as we specialize only in
scented sweet peas.
Over the last 25 years, well-known flower breeder Dr. Keith Hammett in New
Zealand has developed wonderful sweet pea cultivars that combine the weather
tolerance and haunting perfume of old-fashioned types with Spencers larger
blossom size and beautiful ruffled form. Renee's Garden specializes in offering
these cultivars to home gardeners. Our Hammet varieties include: "April in Paris",
"North Shore",
"Mary Lou Heard",
"Saltwater Taffy Swirls",
"Regal Robe", "Royal
Wedding", "Watermelon", and
"Cupani’s Original".
Containers and Window box Varieties -- These diminutive plants with 8- 10 inch
stems or mounding and spreading habits do not need supports and are lovely in pots.
We offer the heirloom varieties "Windowbox Cupid" and
"Cupid
Color Palette".
The Elegance series were developed by Bodger seed in Lompoc, California for the
cut flower market. These are the earliest blooming sweet peas available, often
showing color at least several weeks before other varieties. Unfortunately many
Elegance sweet peas are not particularly fragrant. Renee’s Garden carries
Chiffon
Elegance and Velvet Elegance.
Short, Nonclimbing Dwarfs -- These are short sweet peas, some without
tendrils, which do not need vertical supports. Ours is "Explorer".
Other Species of Sweet Peas:
The perennial, Lathyrus latifolius, is often seen as a naturalized
roadside wildflower throughout the west. The cultivated form of this perennial
can be trained as an attractive and reliable perennial hedge plant which is much
more drought tolerant than annual sweet peas. The flowers are simple, small and
unscented, but the shape reminds me of little orchids. They are available in
shell pink, pure white and rose. We sell this mixture colors as
"Garden Orchids". At
Sweet Pea Gardens in Surrey, Maine, in zone 4, Susan Keating has planted
perennial sweet peas as a tall blooming screen on the side of her garage where
they are reliably hardy and over 10 years old. Their stems of bloom also make
very pretty bouquet flowers.
Lathyrus sativus azureus-this little sweet pea has 1 inch glowing azure-blue
flowers and tangled grassy foliage and plants grow just 3 to 4 feet tall. Nice
garden accents with short supports in pots. We sell the cultivar "Electric
Blue".
Dr. Hammett is working on
stabilizing crosses of the different annual species to combine beautiful form
and fragrance with new colors and heat tolerance. The next 10 years will offer
some exciting new developments for home gardeners, including nonfading orange
and apricot hues as well as true tricolor sweet peas, all with intense
fragrance.
Sweet Peas in Containers
Growing short, mounding varieties of sweet peas like
"Color
Palette" enable gardeners
with patios and decks or just small gardening spaces to enjoy their beauty and
delightful fragrance. These diminutive vines grow just 8-10 inches with sweetly
scented flowers on softly cascading branches. Colors include a rose-pink and
white bicolor and a mix of, lavender, pink, dark purple, and mahogany. In very
early spring, plant seeds directly in deep containers at least 8 inches in
diameter or rectangular window boxes at least 6 inches deep. Always fill
planting containers with evenly pre-moistened, good-quality, fresh potting soil
before planting seeds 1 inch deep and 3 inches apart. Keep evenly moist and
in
full sun -- germination takes 10-28 days. When seedlings are 2 inches tall, be
sure to thin them to 4 inches apart, ( so, for example, you would leave 4-5
evenly spaced plants in a 12 inch in diameter container.) This gives plants
room to grow and spread as they mature. It's critical to keep container sweet
peas well- watered and remember to fertilize them regularly every two weeks.
Protect plants from slugs and snails. For longest bloom, remove faded blossoms
regularly. When summer heats up, mulch your containers and give them afternoon
shade to prolong their bloom.
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