Skip to product information
1 of 10

Quick Info

Plant In

Feb. – May
Aug. – Sept.

Sun/Shade

Full sun

Planting Depth

1/2 inch

Space Seeds

1 inch

Days To Germinate

5 – 10 days

Days To Harvest

Approx. 40

Baby Salad Spinach

Regiment

Regiment

Skip to product information
1 of 10

Quick Info

Plant In

Feb. – May
Aug. – Sept.

Sun/Shade

Full sun

Planting Depth

1/2 inch

Space Seeds

1 inch

Days To Germinate

5 – 10 days

Days To Harvest

Approx. 40

High-yielding plants with early harvests of tender, deep green leaves whose sweet, nutty flavor is perfect for scrumptious salads or quick cooking. Plants produce well throughout the season.

Seed Count: Approx. 380 / Weight: 4 g / F-1 Hybrid

Regular price $ 4.49
Regular price Sale price $ 4.49
Sale Sold out

 -  SKU:3004

Special Features

renees garden organic feature

Quick Info

Plant In

Feb. – May
Aug. – Sept.

Sun/Shade

Full sun

Planting Depth

1/2 inch

Space Seeds

1 inch

Days To Germinate

5 – 10 days

Days To Harvest

Approx. 40

View full details

Collapsible content

GROWING INSTRUCTIONS

TO START OUTDOORS

In early spring when danger of hard frost is over, sow seeds in well-worked fertile soil in full sun. Space seeds 1 inch apart in rows 8 to 10 inches apart, or broadcast thinly for bed planting. Be sure to firm soil well over seeds to ensure good germination. If first sowing germinates unevenly, plant more seeds as they will catch up fast.

GROWING NOTES

Spinach is most productive grown in cool spring conditions and sown again in late summer for a fall crop. After seedlings reach 2 to 3 inches tall, thin out every other plant (and enjoy in early salads) and keep thinning in this fashion until plants are spaced 5 or 6 inches apart. Keep the shallow rooted plants well weeded and watered. Spinach is a heavy feeder so fertilize several times with fish emulsion solution for best harvests.

HARVEST AND USE

There are two methods for harvesting spinach: either cut the entire plant 1 inch or so above the base once plants are 4 or 5 inches tall, or wait until plants are well established and harvest just the outer leaves, leaving at least 4 center leaves so plant will continue to grow. Water and fertilize after cutting and plants will provide 2 or 3 pickings before weather gets too warm and spinach begins to go to seed.